If you are giving up meat for Lent, you will be looking for ways to make your meals interesting and delicious, so you don’t feel that you’re “missing” anything.
Here are some healthy, tasty, guilt-free recipes from Frieda’s, the Specialty Produce People.
Sauteed Mushroom-Polenta Sandwiches 
Soyrizo Frittata
Dilled Edamame Rice Salad
Blackeyed Pea Salad 

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